Weekly Round Up
Have you considered adding a little Black Garlic into a dessert? Neither had we but Tolga Estate have shown us just how to do it!
Weekly Round Up
By embracing ‘secondary’ cuts of meat we can reduce food waste and discover a whole new world of delicious flavours that are better for the budget and for the environment.
Weekly Round Up
Infamous for being the ‘The musical fruit – the more you eat, the more you toot’ pulses have a reputation for increasing bloating and gas. But by soaking and rinsing legumes before they’re cooked, these effects can be greatly reduced, plus it will also cut your cooking times in half.
Editor’s Collection
Fig & Oat Bars
Wonderfully satisfying & easy to make - these deliciously chewy Fig & Oat Bars make a lovely snack.
Ceviche with Totopos
On the coast of Mexico is Veracruz, known as the epicentre of ceviche. A great summer food, this dish is found on the beaches of Mexico all year round, made using only the freshest ‘mariscos’, straight from the ocean. Use whatever fresh high-grade seafood you have available locally.
Classic Lentil Dahl
A perfect midweek dinner, easy to prepare and super satisfying, try Burrum Biodynamics dahl, full of flavour and very aromatic.
Baked Sweet Potato with Coconut Bacon
Who doesn\'t love a jacket potato? Move your baked potatoes to the main stage of a meal with this colourful and crispy loaded baked sweet potato recipe.
Almond Butter Smoothie
Don\'t have time for breakfast? We have just the thing to get you going and out the door. This nutritious smoothie is quick and easy to prepare and will have you feeling happy about your breakfast on the go.
Artichoke, Green Olive and Preserved Lemon Dip
Iconic Maggie Beer shares her versatile recipe for a wonderfully seasonal artichoke dip. Use this full-flavoured as a dip or a stuffing.
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Purchase direct from Producer via Farmhouse
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Producer ships direct to your doorstep
To maintain the integrity of the direct relationship between the farmer/producer we offer direct fulfilment from the producer to the buyer. This ensures that we provide you with the freshest made products direct from the farm.
You receive beautiful, locally grown and made produce
You receive the best locally grown and made produce from real people who are passionate about what they do! No warehouse, no middlemen - just the freshest produce to your doorstep.
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